Workshop bench

Sharp Smile

Track every blade, stone, angle, and pass — know when the edge is due for a check.

Blades
Collection + edge status
Sessions
Grit · angle · passes
Reminders
Edge check intervals

On the bench

For anyone who sharpens on water stones at home — kitchen gyuto, santoku, EDC folder, or field knife.

Blade collection

Keep kitchen, EDC, and hunting knives in one place with steel type, sharpening angle, and how many days have passed since the last session.

Session log

Record each sharpening with date, stone progression from coarse to fine grit, angle held, passes per side, and a quick sharpness rating after the edge test.

Stone rack & journal

Inventory your whetstones by grit and type, then review which progressions produced the best edges over time.